Today my brother and I did something I have always wanted to do. We made sushi! It wasn’t well planned or fully thought out it was more of a spur of the moment decision but it was still awesome! We made 3 rolls with smoked salmon, cucumber, avocado, cream cheese, bacon, soy wrappers and sushi rice. So much fun. AND gluten-free!
Sunsets & Sushi
23 Monday Jan 2012
Posted in Uncategorized
Gina DiMartino 
We should do this for Ving sometime!
Ahhh!! I want to make sushi with the avocados in my refrigerator. I have none of the materials and a lb of spring mix so I’ll settle for a salad. Good Inspiration though!