Gina DiMartino
Food
Books
travel
Life in the Blue Ridge
Posts
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Cultura | Asheville
We have been wanting to go to a Cease & Desist special dinner at Culture for a long time now. When the Oaxaca-themed dinner, a fun nod to Taco Bell, made its return, we jumped at the chance to snag a reservation. This exclusive menu, curated by guest chef Luis Martinez, promised bold flavors from…
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Luminosa | Asheville
Luminosa, the long anticipated new Asheville restaurant, seamlessly blends traditional Italian flavor with local Appalachian ingredients and has finally opened its doors! Since the disappointing opening of Gimelli, I have been longing for an Italian restaurant that can live up to our rather high expectations. Brought to Asheville by chef Graham House, formerly of Sovereign…
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Tall Johns
Nestled amidst the vibrant culinary landscape of Asheville, in the heart of Montford, lies Tall John’s, a hidden gem that never fails to impress. This establishment prides itself on offering meticulously crafted classic dishes, tailored to satisfy diverse palates. From the moment you step through the door, you’re greeted with an ambiance that exudes warmth…
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Books I Read in 2023
I really wanted to push the limits this year. I heard a pastor in a podcast talking about how he usually reads about 150 books a year, so I wanted to see if I just went all out and read as much as possible, how many books could I read. I ended 2023 with a…
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